Wednesday, June 19, 2013

WILD unveils Traditional Chinese Medicine (TCM) blends


Erlanger, KY & Zug, Switzerland (PRWEB) May 02, 2013

WILD Flavors, Inc. (WILD) is excited to present their newest innovative product line based on ancient herbology principles of Traditional Chinese Medicine (TCM). By partnering with experts in Beijing, China, along with Subhuti Dharmananda, PhD (Institute for Traditional Medicine; ITM), WILD has successfully created three different TCM-inspired herbal blends based on Detoxification, Immunity and Blood Glucose Management.


Each blend contains ingredients specially identified as supporting TCM principles for the associated platforms. In addition, WILD has conducted sensory testing to optimize product taste.


The Blood Glucose Management Blend has been clinically tested to show a significant decrease (p<0.01) in blood glucose compared to a placebo. According to Dr. Dharmananda, the four ingredients have been subjects of intensive investigation into their effects on blood sugar and are combined in accordance with the TCM principles of tonifying qi and nourishing yin to normalize the distribution of sugars, reducing their contribution to thick, sweet blood and driving them into healthy metabolic use.


Using proprietary natural flavors and Resolver technology, we are able to supply an efficacious blend of Chinese herbs that can be used in many supplement applications, adds Heather Biehl, WILD Associate Director, Health Ingredient Technology and Solutions

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